Jose Mier on Sun Valley Bacon in Barbecue: A Salty Star with Smoky Swagger
Featuring the Rise of Bacon Burnt Ends Jose Mier, as a Sun Valley, CA chef knows the power of bacon to attract just about everyone. To find out more, read on, and chec out this site: How to BBQ Right. Few foods enjoy the widespread admiration that bacon does. Salty, smoky, crisp, and rich, bacon …. Read More