Chef Jose Mier Explores Risotto
One of the World’s Favorites From Italy You may recall a few months ago I posted a Jose Mier Gastronomy article on risotto. At the sake of repeating myself I wanted to celebrate this iconic Italian dish once more since it is one of the top foods in all the world. Its origins, like …. Read More
Jose Mier Suggests Risotto for You Next Soiree
Jose Mier reporting again from my kitchen (if by kitchen I mean sitting in front of my computer writing this). From the Kitchen of Jose Mier Some dishes seem so sophisticated that you can only really get them at a restaurant. As I mentioned earlier, lobster is one, but that, like today’s fancy dinner suggestion, …. Read More