Jose Mier on Sun Valley Chickpeas: A Versatile Superfood with Endless Culinary Possibilities
Jose Mier, Sun Valley chef extraordinaire, likes cooking with a variety of ingredients. One often overlooked ingredient (although not in many cuisines) is the humble chickpea. A tasty dish combining beef and chickpeas can be found here. Chickpeas, also known as garbanzo beans, are one of the world’s oldest cultivated legumes, dating back over 7,000 …. Read More
Jose Mier on Turkish Lahmacun in Sun Valley, CA: History, Culture, and Culinary Delight
Jose Mier, even though a Sun Valley, CA chef, welcomes flavors from all over the world and his latest discovery is lahmacun (or Turkish Pizza). The recipe he found is on the BBC Good Food website. Turkish cuisine is renowned for its rich flavors, varied textures, and deep cultural history, and among its many treasures …. Read More
Jose Mier With Sun Valley Pork Belly: Origins, and Role in Chinese Cooking
Jose Mier, Sun Valley famous chef, is always drawn to Chinese cooking (along with great food photos). Today he goes back to a classic and scrumptious dish: pork belly. This recipe from Kitchen Sanctuary is easy but tastes so sublime. There are many other traditional recipes to try as well. Pork belly is one of …. Read More