Category: chinese food

RICE COOKER HACKS – Whole “Roast” Chicken Recipe (Cantonese Soy Sauce Chicken) [豉油鸡]

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It looks and tastes like a roast chicken, so if you don’t have an oven, learn this rice cooker hack and impress your friends/family. It is a classic Cantonese dish. It is famous for its savory flavor and silky tender meat. ?BUY MY WOK USA – CANADA – AUSTRALIA – EU – ….  Read More


chinese foodfoodjose miersun valleychinese foodjose mier gastronomysouped up recipes

?BUY MY WOK USA – CANADA – AUSTRALIA – UK/EU (Just Launched!!) – Rest of the World – CHECK MY AMAZON INFLUENCER PAGE – (I share ingredients and recommended products there) The 2 secrets behind a crunchy pork belly skin: 1. Putting holes in the skin 2. Applying sesame ….  Read More

spring rolls on plate chef jose mier

Another Global Favorite: Spring Rolls

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Chef Jose Mier Loves These Chinese Delicacies This is another world favorite dish and one that I’ve loved for decades. Maybe most American kids grow up loving hot dogs or hamburgers but for me one of the favorite memories of childhood spring rolls, or as we made them, eggrolls. Thanks to my mom taking a ….  Read More

Jose Mier favorite Chinese spiced cabbage

Chef Jose Mier Continues the Chinese Theme

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Special Favorite Recipe: Chinese Spiced Cabbage Chef Jose Mier here with yet another Chinese recipe. Okay, sue me. I’ve got Chinese cuisine on the brain as you can tell from my Chef Jose Mier recent articles, but I think you’ll forgive me once you taste this recipe. My love for this recipe began years ago ….  Read More

Chef Jose Mier Cashew Chicken

Another José Mier Asian Favorite: Cashew Chicken

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Traditional Yet Satisfying Chef José Meyer here. Another one of my favorite Asian dishes, cashew chicken. There’s something about cashew chicken that I can’t put my finger on. It’s one of the most popular dishes on Chinese restaurant menus. Maybe because to American tastes there’s something really satisfying to it. It’s not overly exotic like ….  Read More

Mongolian Beef from Jose Mier's Wok

What’s the (Mongolian) Beef? Chef Jose Mier on this Asian Meal

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From Jose Mier’s Wok to Your Table With a name like Jose Mier you can immediately tell I’m not Asian. That doesn’t mean I don’t absolutely love food from any Far East country. In fact I’d have to say it’s my all-time favorite. Whether Chinese, Vietnamese, Thai or Mongolian it makes no difference. I devour ….  Read More