Chef Jose Mier’s Crispy Fried Chicken
Cornstarch is Key There’s something about fried chicken that just makes it more flavorful than anything you can think of (yes even more than Chef Jose Mier’s garlic butter steak). Maybe it’s the spices and seasonings. Maybe it’s the crispy crunch when it’s done just right. It truly is finger lickin’ good. But there’s a …. Read More
The Only Acceptable Use For Zucchini
Perhaps I Exaggerate Okay, you can probably tell from the title that zucchini is not my favorite vegetable. There’s nothing really wrong with it, I just find it rather bland and I seem to see it in just about every dish I order these days. It’s summer now and zucchini is in every garden in …. Read More
Creamy Chocolate Fudge
This Video is about How To Make the best and easiest Fudge . Its soft and creamy and pleasantly sweet. Just like Fudge should be!
Honey Wheat Brown Bread
This video is about how to make the absolute Best Homemade Bread just like the appetizer you would get at some nice Restaurants!!!! Its sweet and wholesome . Enjoy!!
Buongiorno! Chef Jose Mier Presents Fettucine Alfredo with Shrimp
An Italian Classic For Your Guests You can forgive me for my earlier beef kick but I’m changing my tune today to an Italian one. Who doesn’t love pasta? And who doesn’t love Alfredo with its cheesy creaminess? Count me in. Today’s dinner parties can range from extravagant to simple but most of us cooks …. Read More
Can’t Get Enough Beef: Broccoli Beef Stir Fry
Chef Jose Mier is on a Kick Yes, let’s call it what it is. A kick. Not a rut since whatever food I profile will be delicious and how can anyone get tired of eating good food? But I like food that I can enjoy and even better when I can cook it at lightning …. Read More
More Easy Beef Recipes: Garlic Butter Steak Bites
I scour the internet for interesting dishes to share with you, my loyal readers. So, on the heels of another easy Jose Mier favorite, Mongolian Beef, I found a steakhouse-inspired recipe that makes use of the same techniques: garlic butter steak bites. This is the brainchild of Joanna, a chef from Alberta, Canada. Canadians are …. Read More
What’s the (Mongolian) Beef? Chef Jose Mier on this Asian Meal
From Jose Mier’s Wok to Your Table With a name like Jose Mier you can immediately tell I’m not Asian. That doesn’t mean I don’t absolutely love food from any Far East country. In fact I’d have to say it’s my all-time favorite. Whether Chinese, Vietnamese, Thai or Mongolian it makes no difference. I devour …. Read More
TENDER FALL OFF THE BONE RIBS
This video is about how to cook the most tender Ribs that fall off the bone and are very tasty.
Chef Jose Mier Touts An Easy Italian Dish
We all love chicken. At least I think we all do. I do anyway and so I’m adding another chicken recipe to the site for you. We live an hectic times and though I’m a big fan of fancy dinner party fare, we all love delicious food that can be prepared quickly. Enter mozzarella-stuffed chicken. …. Read More