Category: los angeles

jose mier gastronomy panna cotta

Jose Mier Gastronomy on the World’s Easiest Dessert

foodjose mierlos angelessun valleydessertjose mierpanna cottasun valley ca

Profiling Panna Cotta Jose Mier Gastronomy profiles yet another favorite food. This time it’s that Italian dessert known as panna cotta. Literally it means cooked cream. I think it’s underrated here in the United States but that’s not the case elsewhere around the world, because it’s one of the most popular desserts around the globe. ….  Read More

jose mier gastronomy quiche

Jose Mier’s Quiche Lorraine

foodjose mierlos angelessun valleychef jose mierfrancequiche lorrainesun valley ca

One of France’s World Favorite Foods   Jose Mier Gastronomy has been posting several of the world’s most favorite foods recently and here’s another one to add to your list: quiche Lorraine. This French dish gained widespread popularity in the last few decades. It’s not hard to see why since one of the main ingredients ….  Read More