Another Global Favorite: Spring Rolls
Chef Jose Mier Loves These Chinese Delicacies This is another world favorite dish and one that I’ve loved for decades. Maybe most American kids grow up loving hot dogs or hamburgers but for me one of the favorite memories of childhood spring rolls, or as we made them, eggrolls. Thanks to my mom taking a …. Read More
Harvard Beets
Step by step instructions on How to make Homemade Harvard Beets that will impress your taste buds.
All Time Faves: Cannoli
Chef Jose Mier Shares His Love of This Italian Dessert Buongiorno! Chef Giuseppe Mier here with another world’s favorite dish. Fresh on the heels of my apple pie article, yet another item on Taste Atlas’s list of the top 100 foods around the world is another dessert. This time it’s cannoli. This is a dish …. Read More
Tortas: The Quintessential Mexican Sandwich
Delicacy from Chef Jose Mier’s Heritage With a name like Jose Mier you can imagine I’m no stranger to Mexican food, and that’s certainly true. Even here in my hometown of Sun Valley, California the population is majority Latino so there’s no end to the opportunity to eat delicious Mexican food here. (As a chef …. Read More
Traditional Apple Pie
How To Make a Great Apple Pie. Homemade Apple Pie freshly made and hot out of the oven makes your kitchen smell very inviting and stimulates an appetite.This is step by step instruction and with little added clips of interest.
All-Time Favorite Foods: Apple Pie
Chef Jose Mier Touts Paula Deen’s Recipe There are some foods that are so iconic their favorites all around the world. That’s the case with apple pie. This is traditional American desert made Taste Atlas’ top 100 list of the world’s favorite foods, coming in at number 98. There’s something so quintessentially American about apple …. Read More
Another Classic From France: Pot au Feu
Jose Mier Gastronomy’s Tribute to French Beef Stew The origins of pot au feu are shrouded in the mists of time. This dish is arguably France’s signature dish. In essence, this is the French version of beef stew and it’s a rich, hearty, meaty concoction. This dish has a special place in Chef Jose Mier’s …. Read More
Best Baking Powder Biscuits
This video is about How To Make Fluffy and Tasty Biscuits that will keep you coming back for more!
Easy Tuna Macaroni Casserole
This Video is step by step instructions on how to make a really easy, affordable and comforting casserole that will feed 4 or 5 people .
Jose Mier Extols Burnt Ends
The Epitome of Texas BBQ If, for some strange reason, you’ve had your head buried in the sand for the last several years you may be one of the two people on earth that never tried burnt ends. If so, you’re in for a barbecue treat the likes of which you have never tasted before. …. Read More