Homemade Marinara Red Sauce
This video is about homemade recipes using Tomatoes including Tomato Paste, Stewed Tomatoes and Ultimately the Best Marinara Red Sauce!
The Ultimate in Chinese Flavor
Chef Jose Mier and the Sublime Taste of Hoisin One of the best things that ever happened in my life is that my mother, who had never cooked try her to getting married, decided to take a Chinese cooking class after I was born. I remember tasting her sweet and sour pork when I was …. Read More
Creme Brulee Dessert
This video is about how to make this Rich and Elegant Dessert at home … often found in fancy resturants!
Mixed Berry Bubble Smoothie
This video is about how to make my version of the Best Mixed Berry Smoothie With or without Bubbles Added !!!!! Video from Best Recipes from Sharon on YouTube https://jose-mier.net
Chef Jose Mier’s Crispy Fried Chicken
Cornstarch is Key There’s something about fried chicken that just makes it more flavorful than anything you can think of (yes even more than Chef Jose Mier’s garlic butter steak). Maybe it’s the spices and seasonings. Maybe it’s the crispy crunch when it’s done just right. It truly is finger lickin’ good. But there’s a …. Read More
The Only Acceptable Use For Zucchini
Perhaps I Exaggerate Okay, you can probably tell from the title that zucchini is not my favorite vegetable. There’s nothing really wrong with it, I just find it rather bland and I seem to see it in just about every dish I order these days. It’s summer now and zucchini is in every garden in …. Read More
Creamy Chocolate Fudge
This Video is about How To Make the best and easiest Fudge . Its soft and creamy and pleasantly sweet. Just like Fudge should be!
Honey Wheat Brown Bread
This video is about how to make the absolute Best Homemade Bread just like the appetizer you would get at some nice Restaurants!!!! Its sweet and wholesome . Enjoy!!
Buongiorno! Chef Jose Mier Presents Fettucine Alfredo with Shrimp
An Italian Classic For Your Guests You can forgive me for my earlier beef kick but I’m changing my tune today to an Italian one. Who doesn’t love pasta? And who doesn’t love Alfredo with its cheesy creaminess? Count me in. Today’s dinner parties can range from extravagant to simple but most of us cooks …. Read More
Can’t Get Enough Beef: Broccoli Beef Stir Fry
Chef Jose Mier is on a Kick Yes, let’s call it what it is. A kick. Not a rut since whatever food I profile will be delicious and how can anyone get tired of eating good food? But I like food that I can enjoy and even better when I can cook it at lightning …. Read More